SANGO   珊瑚

A true taste of the island

Kokuto shochu is a geographically exclusive product only made in the Amami Archipelago, and nothing offers a truer taste of the islands than SANGO.

 

Meaning coral in English, SANGO is mashed in traditional earthen pots, distilled via single-atmospheric distillation, and aged in stainless-steel tanks.

 

Carefully made on beautiful Amami Island by our small family-run distillery, enjoy a true island liquor bursting with character and flavor.

Sango Rocks.jpg

NISHIHIRA DISTILLERY

11-21 KOMATA-CHO, NAZE,

AMAMI, KAGOSHIMA 894-0012, JAPAN

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*The legal drinking age in Japan is 20 years. ​*Drink driving is illegal.

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